DAMHERT
Indulge without compromise in our Gluten-Free range, specially designed for individuals with gluten intolerance, gluten allergy, non-celiac gluten sensitivity (NCGS), and celiac disease. Gluten, a protein naturally found in grains such as wheat, rye, barley, kamut, and spelt, can cause discomfort for many people.
Common symptoms include abdominal pain, diarrhea, headaches, and even muscle and joint pain. It's important to consult a specialist for an accurate diagnosis if symptoms persist. Often, different conditions like celiac disease, gluten allergy, gluten intolerance, and gluten sensitivity are confused, but it's crucial to recognize their uniqueness and the need for distinct treatments. Despite their differences, all forms share one common characteristic: a gluten-free lifestyle can demonstrably improve symptoms.
At Damhert, we understand the challenges of a gluten-free diet and want you to enjoy your favorite products worry-free at any time of the day. That's why we offer a range that is not only free from gluten but is also often combined with other health claims such as lactose-free, vegan, allergen-free, and even sugar-free.
Our gluten-free products, from pasta to cookies and bread, undergo annual certification, providing assurance of quality and safety. Furthermore, we aim not only to provide flavorful alternatives but also to contribute to a better understanding of celiac disease, the serious autoimmune condition.
NO SUGARS PRODUCTS
Indulge in the pure temptation of our Without Sugars products - a deliciously sweet world without the burden of sugars.
For individuals with type 1 and type 2 diabetes, we offer a mindful choice. Type 1 diabetes is an autoimmune disease where the body does not produce insulin, while type 2 diabetes stems from a combination of genetic predisposition and lifestyle factors, resulting in inadequate insulin production or response. As a result, glucose cannot be efficiently taken out of the bloodstream, leading to hyperglycemia (high blood sugar levels). Our 'Without Sugars' products contain less than 0.5 g of sugars per 100 g, fitting perfectly into a balanced diet for those looking to avoid sugar. Blood sugar levels do not rise after consumption.
Whether you need to avoid sugars for health reasons (diabetes, prediabetes, overweight, etc.) or choose to follow a low-sugar diet, we have the perfect solution for you. The adverse effects of sugar are extensive. Refined sugars (= regular sugar) have a significant impact on blood sugar levels, leading to spikes and crashes in energy levels, weight gain, and, in the long term, health problems such as obesity, cardiovascular diseases, and diabetes.
From delightful cookies to flavorful candies and delicious chocolates, Damhert has created the ultimate without sugars variants, allowing you to enjoy these treats without guilt. Our products are not only a treat for your taste buds but also a blessing for your health.
LESS SUGARS PRODUCTS
Discover our 'Less Sugars' products. At Damhert, we understand that making conscious choices in food is essential. Our 'Less Sugars' products contain only sugars that naturally occur in the ingredients, and their delicious sweetness comes from sugar substitutes. This allows us to maintain the taste you love while reducing the total amount of sugars in our products.
What makes our 'Less Sugars' products even more special? They have a lower calorie content, allowing you to enjoy the familiar taste without compromising your health goals. Our 'Less Sugars' products have limited impact on blood sugar levels due to their low glycemic index, which is beneficial for a healthy lifestyle with less sugar.
The difference between our 'Without Sugars' and 'Reduced Sugars' ranges lies in the total amount of sugars per serving. While our 'Without Sugars' products contain less than 0.5 g of sugars per 100 g, our 'Reduced Sugars' products contain more than 0.5 g of sugars per 100 g, with a maximum of 5 g per 100 g.
TAGATESSE PRODUCTS